SIZE: 15.5 ACRES, 1200 METERS ABOVE SEA LEVEL, CROP: BOURBON SPECIALTY COFFEE. Which is a huge improvement and something that is constantly going to increase and get better as our 40,000 new trees keep producing and increasing production. Now looking at our last harvest at the beginning of 2018 we came out with almost 6,000 lbs of exportable green coffee. Our first harvest was in 2013 where we came out with a total of 150 lbs of green coffee, not much. We’ve constantly been getting better each year and have truly lived out our motto – “In Constant Pursuit of the Perfect Cup”. From improvements on the farm’s infrastructure to increased production and flavor profiles. Over the past 5 years we’ve been successfully moving the farm forward in all aspects. COFFEE FARM FOR SALE – JAYAQUE – EL SALVADOR